Online
None Available

By Mail

Contact

Agriculture, Department of

347 Gus R. Douglass
Guthrie Center
Buildings 12 and 13
Charleston, WV, 25312
304-558-2206

Fees
License Fee
Description
Exceptions
$10.00 - $135.00
Commercial Processing
None

Description
Any person who operates one or more commercial outlets and who sells or offers for sale thereat any carcasses, meat products or poultry products for human consumption, and who does not can, cook, cure, dry, smoke or render any carcass, meat products or poultry products at such outlets and who conducts no slaughtering or preparing of carcasses, meat products or poultry products at such outlets other than boning or cutting up of carcasses, and other than grinding, chopping and mixing operations at such outlets with respect to trim or meat derived only from such boning or cutting up operations.

Duration
1 year (July. 1-June. 30)

Renewal Information
None

Duplicate License Requirements
None

Prerequisites and Requirements

Prerequisites
Inspection

Required Documentation
Application

Bonding Requirements
N/A

Insurance Requirements
N/A

Statutes, Administrative Rules, Ordinances
WV Chapter 19 Article 2B

Other Detail Information
None