Meat and Poultry Inspection Bureau
Building 13
Gus R. Douglass Agricultural Center at Guthrie
Office: 304-558-2206![Call: 304-558-2206]()
Fax: 304-558-1882
Quinton Jones
Assistant Director
Office: 304-558-2206
qjones@wvda.us
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Brown, Cassie
Meat Inspector
Office: 304-558-2206
Cassie.Brown@fsis.usda.gov
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Ott, Jason
Meat Inspector
Office: 304-558-2206
Jason.Ott@fsis.usda.gov
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Carter, Erin
Executive Assistant
Office: 304-558-2206 Ext. 3050
ecarter@wvda.us
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Fitzsimmons, Thomas
Meat Inspector
Office: 304-558-2206
Thomas.Fitzsimmons@fsis.usda.gov
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Christian, Marcus
Circuit Supervisor
Office: 304-558-2206
Marcus.Christian@fsis.usda.gov
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Hillberry, Christopher M.
Meat Inspector
Office: 304-558-2206
Chris.Hillberry@fsis.usda.gov
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Pratt, John V., DVM
Veterinary Supervisor
Office: 304-538-2397 Ext. 6865
John.Pratt@fsis.usda.gov
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Christopher, Stephen D.
Meat Inspector
Office: 304-558-2206
Stephen.Christopher@fsis.usda.gov
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Lambart, Corey
Meat Inspector
Office: 304-558-2206
Steven.Lambert@fsis.usda.gov
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Sherman, Kyle
Meat Inspector
Office: 304-558-2206
Kyle.Sherman@fsis.usda.gov
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Dent, Lawrence
Program Manager
Office: 304-558-2206
Lawrence.Dent@fsis.usda.gov
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McGraw, Scott
Meat Inspector
Office: 304-558-2206
Scott.McGraw@fsis.usda.gov
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Plum, Samantha
Meat Inspector
Office: 304-558-2206
Samantha.Watkins@fsis.usda.gov
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Murphy, Brian
Circuit Supervisor
Office: 304-558-2206
Brian.Murphy@fsis.usda.gov
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King, Miranda
Temporary Adm. Assistant
Office: 304-558-2206
mking@wvda.us
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Black, Jonathan
Meat Inspector
Office: 304-558-2206
jblack@wvda.us
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Webb, Jay
Meat Inspector
Office: 304-558-2206
jwebb@wvda.us
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