Contacts

Agriculture > Divisions > Meat and Poultry Inspection > Contacts

Contacts

Meat and Poultry Inspection Division Building 13 Gus R. Douglass Agricultural Center at Guthrie Office: 304-558-2206 Fax: 304-558-1882 Director Office: 304-558-2206 Quinton Jones Assistant Director Office: 304-541-5457 qjones@wvda.us


Brown, Cassie Meat Inspector Office: 304-558-2206 Cassie.Brown@fsis.usda.gov	Ferguson, Perry Compliance Officer Office: 304-541-5278 Perry.Ferguson@fsis.usda.gov	Ott, Jason Meat Inspector Office: 304-558-2206 Jason.Ott@fsis.usda.gov

Carter, Erin Administrative Assistant Office: 304-558-2206 Ext. 3050 ecarter@wvda.us	Fitzsimmons, Thomas Meat Inspector Office: 304-558-2206 Thomas.Fitzsimmons@fsis.usda.gov	Packard, Matthew Meat Inspector Office: 304-558-2206 mpackard@wvda.us

Christian, Marcus Meat Inspector Office: 304-558-2206 Marcus.Christian@fsis.usda.gov	Hillberry, Christopher M. Meat Inspector Office: 304-558-2206 Chris.Hillberry@fsis.usda.gov	Pratt, John V., DVM Veterinary Supervisor Office: 304-538-2397Ext. 6865 John.Pratt@fsis.usda.gov

Christopher, Stephen D. Meat Inspector Office: 304-558-2206 Stephen.Christopher@fsis.usda.gov	Lumbart, Curt Meat Inspector Office: 304-558-2206 Curt.Lumbart@fsis.usda.gov	Sherman, Kyle Meat Inspector Office: 304-558-2206 Kyle.Sherman@fsis.usda.gov

Dent, Lawrence Meat Inspector Office: 304-558-2206 Lawrence.Dent@fsis.usda.gov	McGraw, Scott Meat Inspector Office: 304-558-2206 Scott.McGraw@fsis.usda.gov

Dameron, Jordan Meat Inspector Office: 304-558-2206 Jordan.Dameron@fsis.usda.gov	Murphy, Brian Meat Inspector Office: 304-558-2206 Brian.Murphy@fsis.usda.gov